How to steam broccoli rabe
Within a few minutes you will have steamed broccoli ready for your favorite dish or just drizzle with low fat ranch, sprinkle with some grated Parmesan cheese, and enjoy as a snack!
Stems can be chopped and cooked a few minutes longer than the leaves.
Once they are tender and wilted, add the leaves and buds and steam them for an additional 1-2 minutes.
Do not remove the steam cooker's lid while the steaming process.Cook for 2 minutes.How to Steam Broccoli in a Steam Cooker.Most rice cooker brands include a steam rack with it, and its great for steaming vegetables like broccoli.Did this summary help you?Let it steam for 5 minutes.Allow the broccoli to sit for a minute or two, until the butter has melted.Step #3: Steam the broccoli for five minutes.This versatile vegetable can be cooked or eaten raw.After its done steaming, turn the rice cooker off, and unplug.Question While making broccoli and cavatellli, do I use the leaves from the broccoli rabe as well?Course: Vegetables and Tips.Unanswered Questions Ask a Question 200 characters left Include your email address to get a message when this question is answered.2, stir the broccoli rabe stems occasionally.Step #4: If you want to spice up your broccoli, then you might consider adding a dash of soy sauce and butter to the dish before microwaving.Stems of broccoli rabe can also be discarded and only the leaves and buds prepared jeu concours voyage gratuit and eaten.
Step #1: For cooking the broccoli in a steam cooker, fill the steamer pan with an inch of water.
If necessary, drain the water and repeat the process until the broccoli rabe is free of dirt.
Place a colander or mesh strainer with the broccoli rabe inside the pot.